Butternut Squash and Carrot Mash with Thyme
There are several recipes which are perfect for your growing toddler. Butternut Squash and Carroty Mash with Thyme is a rich dish that is full of nutrition. The paste-like form of this food item is easily consumable by your baby. The presence of carrot adds potassium, phosphorus, folate, Vitamin E, Vitamin B6 and Vitamin C which are needed for the overall development of babies.
Ingredients: Butternut Squash 200g, 1 Carrot, 4 whole Potato, 1 Tbs. Thyme and Olive oil
1. You first need to peel off the squash and cut it into thick slices.
2. The next move is to take a roasting tin and place the sliced squash. Drizzle it with olive oil. Roast at 200 C for at least 30 minutes.
3. Now, you need to boil the carrot and potato until it grows soft.
4. The final step is to add thyme to the cooked veggies and blend the mixture to form a puree.
Such recipe should be shared among friends and family members for treating their babies well.