Rava Banana Sheera

Rava Banana Sheera

Rava banana sheera is a delicious dish for all at home and love to have. Besides being yummy, this dish is highly nutritious as it is made using rava and bananas. While rava is a rich source of zinc, sodium, potassium, phosphorus, magnesium, iron and calcium; bananas add value to the dish by providing nutrients such as Vitamin B6, niacin, riboflavin, folate, iron, magnesium, manganese, calcium and potassium. 

Ingredients: 4 baby bananas, 3 tsp. rava, a pinch of cardamom powder, 2 tsp. ghee, ½ cup milk. 


 1. Heat ghee in a pan and add cardamom powder. 

 2. Add rava in the pan and roast for about a minute. 

 3. Add milk to the rava and stir well to avoid formation of lumps. 

 4. Cut 2 bananas into small pieces and add to the pan. Mix well. 

 5. Blend the remaining bananas into a smooth paste and add it into the pan. 

 6. Stir well and switch off the stove. 

Yummy, isn’t it? Try it out today!