Jackfruits are tasty and can be cooked in several ways. They are delicious, healthy and highly nutritious. They are rich sources of potassium, dietary fiber, protein, Vitamin C, Vitamin A, Vitamin B6, calcium, iron, and magnesium. Jackfruit shake is a simple recipe and can be made at home in no time.
Ingredients: 1.25 cups of chopped ripe jackfruit, 1 cup thick coconut milk, 2-3 tbsp powdered jaggery, ½ cup water, 6-8 ice cubes, 2 tbsp finely chopped jackfruit for garnishing, 6-8 cashews chopped for garnishing.
1. Take the chopped jackfruit, coconut milk and jaggery in a blender jar and mix into a thick milkshake.
2. Add ice cubes and water and blend again.
3. Pour out the juice into tall glasses and garnish with jackfruit cubes and chopped cashews.
Simple and easy, this recipe is innovative and a unique delight!