Pumpkin Risotto

Pumpkin Risotto

This recipe is the best for summer time. You would require grated cucumber, hung curd, mayonnaise, garlic, mint pasta and salt. Cucumber is a good source of minerals and fiber. This recipe would help in easy digestion.


1. The first step is to take out extra moisture from the cucumber.

2. Blend the cucumber in the food processor until its smooth.

3. Take a big bowl and combine all the ingredients including the cucumber paste.

4. Refrigerate for at least an hour before serving it with biscuits or toasted bread.

This recipe is simple and very effective with various snack items. You can create dips using other vegetables as well. This recipe can be shared with your friends or family members. Make sure you do not add extra spices to this dip. Try it today!