Quick Corn Rolls

Quick Corn Rolls

You can prepare this healthy snack item which is worth savoring. Corn Rolls can be prepared using coriander, slices of bread, paneer, sweet corn, black pepper powder, carom seeds, oil and salt. The presence of paneer makes this recipe rich in protein.


1. You need to first boil the corn and keep it aside.

2. You need to make the bread slices wet and then squeeze out the extra water. Mash the bread slices.

3. Now you need to add all the other ingredients to the mashed bread apart from the corn.

4. Now you need to take the corn and add it to this mixture.

5. Form rolls from this mixture. Deep fry them one by one. You can serve this food item with ketchup or any dip. Surprise your kids with this interesting recipe.