Delicious Potato Masal Curry

Delicious Potato Masal Curry
Side Dish

Wondering what to have with puris? Serve some delicious potato masala curry. Potatoes are an excellent source of carbohydrates and Vitamin C.

Ingredients: Potatoes (boiled) – 3 crumbled, Onion– 1 chopped, Tomato – 1 chopped, Ginger – 2 inch piece chopped, Mustard seeds – 1 tsp, Turmeric powder – ½ tsp, Curry leaves – 1 sprig, Coriander leaves­ 2 tbsp, Salt – to taste, Oil – 1 tbsp


1. Heat oil. Add mustard seeds and when they splutter, add onion, ginger, curry leaf and sauté for 2 minutes.

2. Add tomatoes and cook over low flame till they become mushy.

3. Add the potatoes with 1 cup water, turmeric powder, salt and let it come to a boil.

4. Cook over low flame for 5­7 minutes.  Garnish with chopped coriander leaves and serve with puris. 

A yummy treat to delight! Prepare some without delay!